Ferrero
Festive time to shine with Ferrero’s Add Your Golden Touch campaign
Finding ways to enjoy the best creative Christmas forms a key message from Ferrero this festive season, with its Add Your Golden Touch, which has been backed by actress Jennifer Love-Hewitt, reports Neill Barston.
Exclusive review: The World Confectionery Conference marks 90th anniversary of Confectionery Production in style
A genuine buzz surrounded this year’s World Confectionery Conference, as the event proved a worthy celebration of our publication’s 90th anniversary, offering a key platform for debating major issues facing the industry. Editor Neill Barston reports
Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Cocoa Coalition of Ferrero, Mars, Mondelez and Nestlé urges EU not to water down delay-hit EUDR environmental laws
A collective of major confectionery businesses known as the Cocoa Collective, including Ferrero, Mars, Mondelez International Nestlé, Tony’s Chocolonely, has urged the EU to resist any further amendments to EUDR legislation on tackling deforestation, which is already set to be delayed by a year, reports Neill Barston.
Tic Tac’s latest offering comes amid quest for fans’ new product flavours
Ferrero’s core Tic Tac brand is set to unveil its latest offering in the form of its new Citrus Adventure flavour, with the company also inviting consumers to offer inspiration for developing future releases, writes Neill Barston.
Exclusive: Nutella prepares to mark its 60th anniversary at the World Confectionery Conference
As Ferrero’s key Nutella brand celebrates its 60th anniversary, the company has unveiled a special plant based vegan edition of the globally successful hazelnut spread, writes Neill Barston.
World Confectionery Conference final registration countdown begins
We are now on the final countdown for our World Confectionery Conference, and our varied line-up of speakers are preparing to play their part in our fourth edition of the event which marks our momentous 90th anniversary in publishing.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
World Confectionery Conference exclusive: Behind the scenes at Ferrero’s key Luxembourg HQ
Located close to a UNESCO world heritage site, Ferrero’s headquarters in Luxembourg certainly are a marker for its notable ambitions. Neill Barston meets Francesco Tramontin, its vice president for EU institutional relations and group public policy, ahead of his World Confectionery Conference presentation.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Exclusive video: Ferrero prepares for the World Confectionery Conference
Editor Neill Barston meets Francesco Tramontin of Ferrero at its HQ in Luxebourg for an exclusive interview previewing his appearance at this year’s World Confectionery Conference taking place in Brussels, Belgium.
Business news, Cocoa & chocolate, Ingredients, Processing, Sustainability
Ferrero’s Francesco Tramontin makes a welcome return to the World Confectionery Conference
As a founding contributor to our World Confectionery Conference, Ferrero’s Francesco Tramontin is set to make a return appearance speaking at our return event in Brussels, Belgium, writes Neill Barston.
Exclusive: Rainforest Alliance joins line-up of the World Confectionery Conference
The Rainforest Alliance has revealed that Fanny Gauttier, its EU Public Affairs Lead, is set to join our 2024 edition of the World Confectionery Conference, as she takes up a place on our key Q&A section, which offers a major focal point for this year’s event.
Exclusive: Sweets & Snacks Expo on the fast track to success in Indianapolis
There was a strong mix of expectation and excitement surrounding the halls of the 2024 Sweets & Snacks Expo, as the event returned to Indianapolis three years after it had hosted the show during the Covid-19 pandemic, writes Neill Barston.
Exclusive video: Sweets & Snacks Expo 2024 review
This year’s Sweets & Snacks Expo in Indianapolis, Indiana, US, came to a memorable close this past week, after gaining record attendance figures, with more than 16,000 registrations across the event, held between 14-16 May.
World Confectionery Conference 2024 preview
Confectionery Production editor Neill Barston offers a sneak preview of this year’s World Confectionery Conference, which makes a welcome return to Brussels, Belgium on 12 September 2024. This year’s confirmed keynotes include Cargill, Ferrero, Tony’s Chocolonely, Caobisco, Mintel and FMCG Gurus, with further presents right across the value chain of our industry.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Kinder brand voted chocolate product of the year by US consumers
Ferrero’s major Kinder brand is in celebratory mood within the US, after having been voted the 2024 Product of the Year award within the chocolate category, writes Neill Barston.
Business news, Cocoa & chocolate, New products, Regulatory, Sustainability